Restaurant Service Team
Company: Vessel Kitchen
Location: Midvale
Posted on: May 16, 2022
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Job Description:
Let's be honest. It's hospitality. We're not performing open
heart surgery, nor trying to. Every job description is the same.
We're all trying to polish the turd. Below is the full version of
the job, featuring all the legal-ise and flowery language you can
handle. We know you're not with us for life. But we think we can
have some fun, and you can make some cheddah (money, people).
So what sets us apart?
Here's that job description and flowery language I was talking
about. Is it true? Yep.
We are looking for responsible, dependable and hard working Service
Team & Cashier team members that are the backbone of our Front of
House. These positions are making salads, bowls and plates
throughout the shift, also potentially greeting guests and
cashiering, handling money and using our point of sale system, as
well as prepping fresh foods and assisting with other duties as
assigned.
Here's how our ideal candidate shows up:
Pay & Benefits:
Requirements & Responsibilities:Requirements:
Responsibilities:
Keywords: Vessel Kitchen, Salt Lake City , Restaurant Service Team, Hospitality & Tourism , Midvale, Utah
Click
here to apply!
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