Mariposa Restaurant Manager - Winter 2022 - 23

Company: Deer Valley Resort
Location: Park City
Posted on: November 25, 2022

Job Description:

SeasonalClassic, consistent quality from a winning team!
Deer Valley Resort is nestled in the Wasatch Mountains of Utah, just 38 miles east of Salt Lake City International Airport, in the historic mining town of Park City which has evolved into an exciting and diverse mountain ski town. Deer Valley Resort is home to a staff of over 2,800 wonderful individuals. Our staff consists of locals, transplants, and seasonal workers from all 50 states as well as international students from around the globe. We are a diverse workforce where everyone feels welcome, appreciated, and valued. No matter if you are 14 or 84 years, there is a place for you in the Deer Valley family! Find a great job at a resort that's not only one of the best in the world, it feels a lot like home (last year over 1,100 staff members celebrated their fifth season or more at Deer Valley).

• NEW! $20 per hour minimum starting wage for non-tipped position
• NEW! Financial wellness resources are available to our staff
• NEW! Tuition discount programs at University of Arizona Global Campus (UAGC) and Colorado State University (CSU Global)
• Healthcare options, vision and dental benefits are available for staff members
• 125(k) Cafeteria Plan, 401(k) Savings Plan, and optional life insurance are available
• A complimentary Employee Assistance Program is provided for staff members
• Ski perks include skiing up to seven days per week at Deer Valley Resort during non-holiday periods, friends and family ski discounts, free staff ski lessons and discounted rentals
• Free skiing or riding offered at Alterra Mountain Company-owned resorts (excluding CMH Heli-Skiing)
• Free skiing or riding are offered at select local Utah resorts
• Discounted lift ticket rates are available for staff members at Ikon Pass partner resorts (employee only)
• Subsidized meals at Employee Dining Rooms offered for staff while on shift
• Subsidized housing for seasonal full-time staff
• A variety of discounts are offered to staff members from a wide range of businesses, restaurants, shops and service providers in and around the Park City community
• Uniforms are provided for most positionsPURPOSE OF POSITION: Provide operational management in all aspects of the Mariposa Restaurant.SPECIFIC JOB REQUIREMENTS:
  • Excellent communication and guest service skills
  • Must be detail-oriented, able to follow through, organized, motivated and able to maintain a calm, positive attitude during high-stress periods
  • Point of sale knowledge and experience
  • Proficient experience with draft and metered pouring
  • Experience bartending and making drinks
  • Must be "Tips" certified and possess a Food Handler's card or willingness to get one
  • Be able to lift at least 30 lbs. and withstand frequent up-an-down/ twisting/ repetitive movements
  • Must be able to stand on your feet and walk for a 4 - 8 hours shift
  • Applicant should be flexible to change, a team player and very customer service orientated
  • Applicant should expect to work weekends and holidays
  • 3-year minimum experience in restaurant supervision or management
  • 21 years of ageJOB DUTIES AND RESPONSIBILITIES:
    • Responsible for creating and scheduling for the department and its staff members
    • Responsible for accuracy of all payroll aspects of staff members
    • Responsible for supervision, training and direction of staff
    • Delegating tasks
    • Beverage product inventory
    • Assist with special events and banquets
    • Coordinate with other departments as needed
    • Open and close operations and facilities
    • Ensure that all services delivered within the bar operation are being charged for correctly by staff members and bar employees
    • Supervise and manage a staff of approximately 20 and to set good example for the staff with regard to punctuality, attendance, attitude and hygiene
    • To carry out accurate cash-up procedures at end of night
    • To maintain and/or help implement new efficient and effective work methods and systems
    • Assist bussing, serving, expediting, or bartending as needed
    • Insure excellent guest service
    • Responsible for processing any pertinent voids or errors on the Aloha point of sale system
    • In charge of product, liquor, and cash controls and cash handling
    • Other duties as assignedDEER VALLEY FOOD AND BEVERAGE EXPECTATIONS:
      • Exemplify a strong work ethic & function as a team player
      • Lead with honesty and integrity
      • Interact with staff members, peers and supervisors in a positive and professional manner
      • Interact positively with other Deer Valley Resort employees
      • Communicate any suggestions or concerns to manager in a timely manner
      • Speak and act professionally while on duty
      • Support/follow Deer Valley Resort policies and procedures and DV Employee Handbook guidelines
      • Be a good example to those around you with a positive and supportive attitude

Keywords: Deer Valley Resort, Salt Lake City , Mariposa Restaurant Manager - Winter 2022 - 23, Hospitality & Tourism , Park City, Utah