Nutrition Care Sanitation/Tray Line Stocker

Company: University of Utah Health
Location: Salt Lake City
Posted on: May 25, 2023

Job Description:

**Overview**_As a patient-focused organization, University of Utah Health exists to enhance the health and well-being of people through patient care, research and education. Success in this mission requires a culture of collaboration, excellence, leadership, and respect. University of Utah Health seeks staff that are committed to the values of compassion, collaboration, innovation, responsibility, diversity, integrity, quality and trust that are integral to our mission. EO/AA_This position is responsible for maintaining sanitation and cleaning of all areas of the department including kitchen, dining room, and service areas while maintaining proper food safety measures. This position is also responsible for stocking patient tray line areas and assembling meal trays. The individual may also assist in the pre-meal preparation of meal service.This position has no responsibility for providing care to patients.Corporate Overview: The University of Utah is a Level 1 Trauma Center and is nationally ranked and recognized for our academic research, quality standards and overall patient experience. Our five hospitals and eleven clinics provide excellence in our comprehensive services, medical advancement, and overall patient outcomes.+ Hurry and apply today! Submit your application online atemployment.utah.edu+ Upload most recent up dated resume with work history and experience.+ We offer a new competitive hourly pay rate and our New Hire $750.00 Sign on bonus!+ University of Utah Health offers fantastic career opportunities, great pay, healthcare benefits from day one! We also offer a 401 K retirement plan, and a work environment that values dedication, learning, and a work-life balance. Come join our team!uofuhealth.org/jobfairs.**Responsibilities**+ Washes dishes and pots using dish washing equipment, cleans assigned areas and equipment daily, mops floors and performs other light cleaning duties as assigned.+ Completes cleaning duties as assigned, including deep cleaning of work areas.+ Removes waste and recyclables from department using access to loading dock and compactor.+ Sets up food assembly areas, including the patient tray line, and performs other prep duties required to ensure well-coordinated food production and delivery.+ Prepares food according to instructions written in standardized recipes. Portions and packages food in a timely and sanitary fashion.+ Rotates, distributes and puts away stock as directed by department.+ Maintains proper food safety measures.+ Participates as part of team to ensure prompt and accurate delivery of food service.**Knowledge / Skills / Abilities**+ Ability to perform the essential functions of the job as outlined above.+ Demonstrated human relations and effective communication skills.+ Demonstrated knowledge of operating mechanized equipment including slicer, mixer, and dishwasher.**Qualifications****Qualifications** **Required**+ Current Food Handler permit within one month of hire.**Licenses Required**+ **One of the following**+ Current Food Protection Manager certification, accredited by ANSI.+ Current Utah Food Handler Permit._* Additional license requirements as determined by the hiring department._**Qualifications (Preferred)****Preferred**+ Previous dish washing experience.**Working Conditions and Physical Demands**_Employee must be able to meet the following requirements with or without an accommodation._+ This position involves intermediate working conditions in a healthcare setting that may exert up to 50 pounds and may consistently require lifting, carrying, pushing, pulling, or otherwise moving patients or objects, such as medical equipment, while providing patient care. This position may be subject to chemical and equipment hazards and is standing and walking for sustained periods of time.+ Incumbents may face exposure to potentially dangerous cleaning chemicals utilized in sanitation procedures as well as equipment/supply hazards such wet or hot work surfaces and sharp edges on food wrap containers or open cans, meat slicers and food processors. The position involves lifting and/or pushing heavy supply containers, equipment and food carts. Incumbents also face exposure to items discarded on patient and customer trays, including soiled bandages and tubing, spilled medications, bodily fluids, and patient care equipment such as used needles, clamps and scissors.+ We are University of Utah Health. healthcare.utah.edu**Physical Requirements**Carrying, Climbing, Color Determination, Crawling, Far Vision, Lifting, Listening, Manual Dexterity, Near Vision, Non Indicated, Pulling and/or Pushing, Reaching, Sitting, Speaking, Standing, Stooping and Crouching, Tasting or Smelling, WalkingMulti-lingual Candidates WelcomedInterested in this opportunity?Socialize this job opportunity to a friend, colleague, or family member:**_To inquire about this posting, email: careers@hsc.utah.edu_****EEO Statement**_University of Utah Health Hospitals and Clinics, a part of The University of Utah, values candidates who have experience working in settings with students from diverse backgrounds and possess a strong commitment to improving access to higher education for historically underrepresented students.__Individuals from historically underrepresented groups, such as minorities, women, qualified persons with disabilities and protected veterans are encouraged to apply. Veterans' preference is extended to qualified applicants, upon request and consistent with University policy and Utah state law. Upon request, reasonable accommodations in the application process will be provided to individuals with disabilities.__University of Utah Health Hospitals and Clinics, a part of The University of Utah, is an Affirmative Action/Equal Opportunity employer and does not discriminate based upon race, ethnicity, color, religion, national origin, age, disability, sex, sexual orientation, gender, gender identity, gender expression, pregnancy, pregnancy-related conditions, genetic information, or protected veteran's status. The University does not discriminate on the basis of sex in the education program or activity that it operates, as required by Title IX and 34 CFR part 106. The requirement not to discriminate in education programs or activities extends to admission and employment. Inquiries about the application of Title IX and its regulations may be referred to the Title IX Coordinator, to the Department of Education, Office for Civil Rights, or both.__To request a reasonable accommodation for a disability, please contact the University of Utah Health Hospitals and Clinics Human Resources office at 801-581-6500.If you or someone you know has experienced discrimination or sexual misconduct including sexual harassment, you may contact the Director/Title IX Coordinator in the Office of Equal Opportunity and Affirmative Action:__Sherrie Hayashi__Director/ Title IX Coordinator__Office of Equal Opportunity and Affirmative Action (OEO/AA)__383 University Street, Level 1 OEO Suite__Salt Lake City, UT 84112__801-581-8365_oeo@utah.edu_Online reports may be submitted atoeo.utah.edu/_**_For more information: https://www.utah.edu/nondiscrimination/_**_The University is a participating employer with Utah Retirement Systems ("URS"). Eligible new hires with prior URS service, may elect to enroll in URS if they make the election before they become eligible for retirement (usually the first day of work). Contact Hospitals and Clinics Human Resources at (801) 581-6500 for information. Individuals who previously retired and are receiving monthly retirement benefits from URS are subject to URS' post-retirement rules and restrictions. Please contact Utah Retirement Systems at (801) 366-7770 or (800) 695-4877 or Hospitals and Clinics Human Resources at (801) 581-6500 if you have questions regarding the post-retirement rules.__This position may require the successful completion of a criminal background check and/or drug screen._**Requisition Number** _59253_**Reg/Temp** _Regular_**Employment Type** _Full-Time_**Shift** _Day_**Work Schedule** _6am-2:30pm Sunday through Thursday_**Clinical/Non-Clinical Status** _Non-Clinical_**Location Name** _Huntsman Cancer Hospital - Kathryn F. Kirk Center_**Workplace Set Up** _On-site_**_City_** _SALT LAKE CITY_**_State_** _UT_**Department** _HCH ANC 60S PATIENT FOOD SERVC_**Category** _Food/Nutrition_

Keywords: University of Utah Health, Salt Lake City , Nutrition Care Sanitation/Tray Line Stocker, Other , Salt Lake City, Utah